{"id":90,"date":"2015-12-30T13:28:43","date_gmt":"2015-12-30T13:28:43","guid":{"rendered":"https:\/\/louisean.com\/?p=90"},"modified":"2015-12-30T13:28:43","modified_gmt":"2015-12-30T13:28:43","slug":"apple-crumble-recipe","status":"publish","type":"post","link":"https:\/\/louisean.com\/apple-crumble-recipe\/","title":{"rendered":"Apple Crumble Recipe"},"content":{"rendered":"

There’s little better than a bowl of comforting, sweet, warm apple crumble smothered with custard and a dollop of ice-cream. Heaven in a bowl on a cold winter’s night. This scrumptious but basic recipe is perfectly satisfying as-is but it can easily be customised to ones desires by substituting half of the flour with an equal weight of rolled oats, nuts or seeds for a crunchier crumble. You can also substitute a portion of the apples for equal weights of stewed rhubarb, raspberries or blueberries. The options are limitless!<\/p>\n

\"flour\" <\/a> <\/div>
\"apple <\/a> <\/div>
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\"chopped <\/a> <\/div>
\"chopped <\/a> <\/div> <\/div>
\"apple <\/a> <\/div>
\"chopped <\/a> <\/div> <\/div> <\/div> <\/div>\n

Ingredients<\/h3>\n

4 large cooking apples
\n300g plain flour
\n150g butter
\n150g demerara sugar (or brown sugar)<\/p>\n

Method<\/h3>\n
    \n
  1. Preheat the oven to 180 degrees<\/li>\n
  2. Grease the ovenproof dish<\/li>\n
  3. Rub the flour and butter together to form a crumb-like consistency<\/li>\n
  4. Mix through half of the sugar and leave aside to prepare the apples<\/li>\n
  5. Peel and core the cooking apples. Cut the apple into thin slices and place in the prepared dish<\/li>\n
  6. Mix the remaining sugar through the apple slices<\/li>\n
  7. Spread the crumble over the apples and bake in the oven for 35-40 minutes<\/li>\n
  8. Enjoy with warm custard and ice-cream<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    There’s little better than a bowl of comforting, sweet, warm apple crumble smothered with custard and a dollop of ice-cream. Heaven in a bowl on a cold winter’s night. This scrumptious but basic recipe is perfectly satisfying as-is but it can easily be customised to ones desires by substituting half of the flour with an […]<\/p>\n","protected":false},"author":2,"featured_media":94,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[3],"tags":[28,27,29,11],"yoast_head":"\nApple Crumble Recipe<\/title>\n<meta name=\"description\" content=\"There's little better than a bowl of comforting, sweet, warm apple crumble smothered with custard and a dollop of ice-cream. 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